Mango Mastani Recipe | Learn how to make Mango mastani with step-by-step photos. Mango mastani can be served as a drink or dessert. It is a super creamy, thick, and delicious dessert. Mango mastani is made with a thick mango shake and served with ice cream, nuts, and cherry. It is a simple and elegant dessert. You only need 5 to 7 minutes to prepare this dish.
The dish of the day is Mango mastani. Mango is one of my favorite fruit and mastani (you know that very well, who played this role… she is also my favorite actress). Mastani was the lover of peshwa bajirow. She is a beautiful and clever girl. And she is so gorgeous that this name comes from that. Because this dish is also looking elegant and beautiful.
Mango Recipes
- Mango Frooti Recipe | Mango Frooti Juice Drink
- Mango Shrikhand | Amrakhand
- Mango Cupcake Recipe
- Eggless Mango Cake | Without An Oven Cake Recipe
- Mango Sago Pudding | Mango Tapioca Pudding
INGREDIENTS
For 3 medium size glass
- 5 to 6 ice cubes
- 3 tbsp sugar
- 2 to 3 mango(pureed)
- 1 mango chopped
- 150 ml milk
- ice cream
- chopped nuts and cherry
Mango Mastani Dessert
Take a blender. Add some ice cubes. Add sugar and mango puree.
Then add milk. Blend it well and make a thick mango shake. Now take a glass. Add some chopped mangoes. Pour some mango shake.
Again, add some chopped mangoes. Add a scoop of ice cream and garnish it with some nuts and cherry. It is ready. Enjoy.
